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By Sotirios Karvountzis, a renowned author and expert in the field, this comprehensive guide explores the applications of endoscopy in veterinary medicine, particularly in cattle.
As a less intrusive and labor-demanding process than traditional surgery, endoscopic procedures offer numerous benefits, including:
This book provides a thorough introduction to the exciting new field of bovine endoscopy, covering:
A comprehensive overview of bovine anatomy, essential for understanding endoscopic procedures in cattle.
Step-by-step guidance on preparing for endoscopic procedures, patient restraint, and techniques including:
Valuable insights on post-operative care, enabling the animal to rejoin the herd at the next milking, whenever possible.
Written in a practical and accessible style, this book is an indispensable resource for veterinary practitioners and students seeking to explore the vast potential of endoscopy in veterinary medicine.
Published by CABI, September 23, 2023, and available in English, with ISBNs 9781789246667 and 9781789246674.
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