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Stay ahead in the ever-evolving field of health promotion with this in-depth guide, now in its latest edition. Authored by renowned public health professor and registered dietitian Dr. Anastasia Snelling, this esteemed textbook provides students with a profound understanding of health promotion concepts and their real-world applications, with a spotlight on the philosophical and theoretical foundations of health promotion.
The COVID-19 pandemic has underscored the urgent need for activities, programs, and policies that improve the quality of health for all. This edition addresses the health disparities faced by disadvantaged communities and outlines the features of community-driven programs that can help bridge the gap.
Unlike other books in the field, Introduction to Health Promotion delves into the complex, interwoven factors that influence health, including social and physical environments, medical advances, personal lifestyle choices, and legislation. This comprehensive examination prepares and inspires health promotion students for their future careers.
This textbook provides a comprehensive overview of the foundations, history, and current perspectives of health promotion, as well as its key methods and applications. Instructors will appreciate the online supplementary materials, facilitating course design. Whether you’re a student or professional in health promotion, health education, or public health, Introduction to Health Promotion is the perfect resource for you.
Published by Wiley, this edition is available in English and can be easily incorporated into your curriculum or professional development.
ISBN: 9781394155965 (Hardcover) | ISBN: 9781394155989 (Paperback)
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