Brain Balance Program: A Nutritional Guide for Feeding Kids with Special Needs

By Dr. Robert Melillo, Foreword by Zac Brown

Introduction: The Brain Balance Program, developed by Dr. Robert Melillo, has been instrumental in helping thousands of families across the country. This program offers a drug-free, scientifically based method for addressing a wide range of conditions, including autism spectrum disorders and ADHD. In this book, Dr. Melillo presents the nutritional side of the Brain Balance Program, featuring guidelines, tips, and kid-friendly recipes based on the latest scientific research on how food affects the brain.

Understanding the Difference Between a Fussy Eater and a Problem Eater

As a parent, it can be challenging to determine whether your child is simply a picky eater or if there are deeper issues at play. Dr. Melillo’s book helps parents understand the signs and symptoms of a problem eater, and how to address these issues through dietary changes and nutritional supplements.

Easing Sensory Issues at Mealtime

For many children with special needs, mealtime can be a sensory nightmare. Dr. Melillo provides practical advice on how to create a sensory-friendly dining environment, reducing stress and anxiety for both children and parents.

Identifying Food Sensitivities

Food sensitivities can have a profound impact on a child’s behavior and overall health. Dr. Melillo’s book outlines a simple elimination diet that parents can use to identify problem foods and develop a personalized dietary plan for their child.

Choosing the Right Nutritional Supplements

Ensuring that your child is receiving adequate amounts of essential vitamins and minerals is crucial for optimal brain health. Dr. Melillo’s book provides guidance on selecting the right supplements for your child’s specific needs.

Preparing Delicious, Healthy Meals

One of the biggest challenges for parents of picky eaters is preparing meals that are both healthy and appealing. Dr. Melillo’s book includes a variety of kid-friendly recipes that are designed to pass the taste test, even for the most finicky eaters.

Understanding the Role of the Brain in Dietary and Nutritional Issues

Dr. Melillo’s book emphasizes the critical role that the brain plays in many dietary and nutritional issues, including food sensitivities. By understanding how the brain processes and responds to different foods, parents can make informed decisions about their child’s diet and develop a personalized nutritional plan.

Conclusion: Dr. Robert Melillo’s book offers a comprehensive guide for parents seeking to improve their child’s health and well-being through dietary changes. By providing practical advice, kid-friendly recipes, and the latest scientific research, this book is an invaluable resource for any parent looking to make a positive impact on their child’s life.