Mayo Clinic Gastroenterology and Hepatology Board Review, Sixth Edition: A Comprehensive Guide for Physicians and Trainees

Edited by a new team of Mayo Clinic gastroenterologists and hepatologists, the sixth edition of the Mayo Clinic Gastroenterology and Hepatology Board Review is a thoroughly revised guide that aims to review the core essential knowledge in gastroenterology, hepatology, and related areas of radiology, pathology, endoscopy, and nutrition. This edition is designed for physicians, trainees, gastroenterology fellows in training, medical residents, medical students, gastrointestinal assistants, nurses, allied health care personnel, and other professionals who care for patients.

Under the stewardship of Dr. Stephen C. Hauser, the editor-in-chief of the previous fifth edition, this book has been authored by Mayo Clinic physicians who spend their time caring for patients and teaching in an academic medical center. The emphasis of this edition is on clinical knowledge to enhance patient management. Case-based presentations and numerous board examination-type, single best-answer questions with annotated answers facilitate self-testing and studying.

New Features in the Sixth Edition

This edition includes new chapters on complications after Roux-en-Y surgery and endoscopy for the gastroenterology board examination. Key facts and key definitions are included in each chapter to provide a comprehensive understanding of the topics. More figures and tables have been added to support the text, making it easier for readers to grasp complex concepts.

With its focus on clinical knowledge and practical application, the Mayo Clinic Gastroenterology and Hepatology Board Review, Sixth Edition, is an essential resource for anyone preparing for the gastroenterology board examination or seeking to improve their knowledge and skills in this field.