Unlock the Secrets of Gut Microbiota: A Comprehensive Guide to Nutrition and Health

Building on the success of its predecessor, the second edition of Gut Microbiota: Interactive Effects on Nutrition and Health delves deeper into the intricate relationship between diet, gut microbiota, and overall well-being. Written by renowned author Edward Ishiguro, this revised edition expands its scope to cover emerging practical applications in nutrition and medicine.

Exploring the Gut Microbiome: Ecological Concepts, Aging, and Beyond

This comprehensive resource covers a wide range of topics, including ecological concepts that apply to the gut microbiota, the effects of aging on the gut microbiome, and more. As a result, it is an indispensable guide for microbiome science trainees, food and nutrition researchers, and healthcare professionals seeking to provide evidence-based dietary recommendations.

Interpreting Consumer Tests and Products: A Guide for Clinicians

The book provides valuable insights to help readers interpret the significance of related consumer tests and products. Additionally, it features frequently asked questions, empowering clinicians to provide concise answers to their patients or clients.

Shaping the Future of Nutrition Research

By analyzing gaps in current knowledge, this book serves as a catalyst for shaping the design of future studies in the field of gut microbiota and nutrition research. Its in-depth coverage and expert analysis make it an essential resource for anyone seeking to advance their understanding of this complex and rapidly evolving field.

Book Details

Published by: Elsevier Science
Publication Date: June 22, 2023
Language: English
ISBN: 9780323913874 (Paperback), 9780323913898 (Hardcover)