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Written by Masroor Ellahi Babar, this book provides an in-depth exploration of camel biology, breeding, care, and management, with a special focus on camels from Pakistan. Whether you’re a camel breeder, veterinarian, livestock advisor, student, or researcher, this book offers valuable insights and practical guidance on how to look after camels and maximize their productivity.
The book delves into the fascinating world of camel behavior, senses, and adaptations, providing readers with a solid understanding of how to maintain their body condition, feet, and cleanliness. From nutrition and feeding to breeding and reproduction, this comprehensive guide covers it all.
Learn about the unique nutritional requirements of camels at different stages of life, including the benefits of camel milk and meat. Discover the peculiar immunity-enhancing properties of camel meat and how it can be a valuable addition to a healthy diet.
Camels have evolved remarkable features that enable them to survive and thrive in some of the harshest environments on Earth. This book explores these fascinating adaptations and how they make camels the animals of the future.
Camels offer a range of unique products, from milk and meat to wool and hides. This book covers the economic value of these products and how they can contribute to successful and productive farming practices.
Effective disease management is crucial for maintaining healthy and productive camel herds. This book provides guidance on the types of diseases that affect camels, their causes, control measures, and therapeutic approaches for successful disease management.
Publisher: CRC Press
Publication Date: August 31, 2023
Language: English
ISBN: 9781032521961, 9781000929003
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