58,00 € Original price was: 58,00 €.3,00 €Current price is: 3,00 €.
By Sotirios Karvountzis, a renowned expert in the field, this book explores the vast possibilities of endoscopic applications in cattle surgery.
In human surgery, endoscopic procedures have long been recognized as a less intrusive and labor-demanding alternative to traditional surgical methods. This approach offers numerous benefits, including:
These advantages make endoscopy an attractive option for veterinary medicine, particularly in the field of bovine surgery.
This book provides a thorough and complete introduction to the exciting new field of bovine endoscopy. It covers:
Written in a practical and accessible style, this book is an essential resource for veterinary practitioners and students looking to stay ahead of the curve in this rapidly evolving field.
Product Details:
Published by CABI on September 23, 2023
Language: English
ISBN: 9781789246667, 9781789246674
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